From a special, one-acre block this Pinot gets the full treatment including 18 months ageing in very tight-grained French Hogsheads. Only 1200 bottles so don't delay!
New release 2018 vintage available. Here is the Halliday review:
"Fruits are in the red berry and dark plum mode with an overlay of pomegranate and chocolate. Dense palate and super elegant" 95 Points.
